tag:blogger.com,1999:blog-22361538.post547547914290127293..comments2023-07-02T10:24:35.933-04:00Comments on The Crazy Chef: Cooking Myths (Part 3)ShockingSchadenfreudehttp://www.blogger.com/profile/05860240862422697515noreply@blogger.comBlogger2125tag:blogger.com,1999:blog-22361538.post-77801574661288400572011-03-31T19:36:46.299-04:002011-03-31T19:36:46.299-04:00Steak too. Fish as well.
Experienced chefs pull i...Steak too. Fish as well.<br /><br />Experienced chefs pull it off way before the end if they want it rare.<br /><br />It's just the heat equation applied to any food item.ShockingSchadenfreudehttps://www.blogger.com/profile/05860240862422697515noreply@blogger.comtag:blogger.com,1999:blog-22361538.post-80633587097822829862011-03-30T17:20:28.592-04:002011-03-30T17:20:28.592-04:00True for cake too, which I learned the hard way no...True for cake too, which I learned the hard way not too long ago.Necropraxishttps://www.blogger.com/profile/12716340801054739658noreply@blogger.com