New Year's Eve

The menu:

Cheese platter (Stilton, Montbriac)
Crusty Baguette
Figs stuffed w. Almonds, Rosemary & Sea-Salt
Spicy Pickled Mushrooms
Walnuts caramelized w. Rosemary & Sea-Salt
Olives
Figs w. Prosciutto

Plenty of Champagne, of course!

Happy New Year!