Weekend Menu

Three meals. Recipes to follow.

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Scallops in XO Sauce
Collard greens stir-fried with garlic
Rice

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Duck Salami Prosciutto

Scrambled eggs with snails
Bread

♦ 
Filipino Meal 

Pancit Molo Guisadong Mais (w/ kale & lotus roots) Rice (w/ garlic bits) Pickles

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