There is only one thing that's wonderful about German food. It's called marzipan.
They really do it better than anyone else. Yes, it's only almonds and sugar — how hard can it be, etc.? So why do all other attempts suck, huh?!?
A friend was visiting recently from Germany. She asked what the CC wanted as a gift, and the answer was "lots of marzipan."
And he got it.
Sunday, April 17, 2011
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