Ingredients
2 lbs cherries
2 tbsp white sugar
2 lemons (or 2 limes)
dash of salt
Note 1: You absolutely need the sour part. Otherwise the mixture will taste bland on serving. It's how our tongues work.
Recipe
Pit the cherries. The CC knows that this is serious work. Buy a pitter (seriously, the only "special purpose" device that the CC owns!)
Blend them with the ingredients in a blender. Filter them through a sieve into a bowl.
Stick the mixture into your freezer. Every hour you need to scrape it. What this really does is turn everything into ice crystals.
Is this work? Not really, if you set a timer.
Serve scooped in a martini glass - preferably with a basil leaf!
