Thursday, September 11, 2008
Farmers' Market Lunch
Inspired by the farmers' market, and a bit carried away while reading Julia Child's memoirs, the CC made probably the largest lunch he's had in a decade.
Fried zucchini blossoms
Panzanella
Linguini with sage butter
Labels:
farmers market,
italian,
sage,
tomatoes,
zucchini blossoms
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