So the CC bought some basil at a grocery store, and it had roots and was clearly vibrant so he planted it and verily, after a few hiccups it took root and has been flourishing ever since.
A tad surprising given all the brouhaha about "commercial agriculture" (as opposed to what, jackasses? "loss-ridden agriculture"?!?)
Results, fellow gastronauts, results!
Sunday, July 26, 2009
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2 comments:
We bought basil at the farmers market, trimmed the ends and plopped into water... saw roots a few days later.
Thank you for this tip. In India I am only able to find the plucked leaves.
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